Foods-Anticancer
Foods with anticancer activity.
J.C. Oakland, CA
asparagus
barley
basil
berries
broccoli
Brussels sprouts
cabbage
cantaloupe
carrot
cauliflower
celery
chili pepper
chives
citrus fruits
cucumber
daikon
eggplant
fennel
fenugreek
flaxseed
garlic
ginger
lentils
licorice
melons
mints
miso
mushrooms
enoki
shiitake
maitake
mustard greens
oats
olive oil
onions
oregano
papaya
parsley
parsnips
peppers
potatoes
rice, brown
rosemary
rutabagas
sage
seafood
soybeans
tarragon
tea, black
tea, green
thyme
tomatoes
turmeric
turnips
whole wheat
winter squash